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The 2018 Fall Harvest Wine Dinner

October 16, 2018 - October 17, 2018

The River House 2018 Fall Harvest Wine Dinner.
October 16th & 17th @ 7pm

Join us for an evening full of culinary greatness devoted to what we call around here “the eating and drinking season”. Fall has finally arrived and we are celebrating with an exceptional 5 course seasonal menu paired with 5 exquisite wines.
We can’t wait to serve you.

*Limited seating at 35 total guests.
*Reservations required

THE 2018 FALL HARVEST MENU

1ST
PECAN BRIE EN CROUTE + PUMPKIN JAM + DILL ROASTED PEPITAS
&
CHAMPALOU VOUVRAY SEC, FRANCE

2ND
TEXAS SWEET ONION SOUP + BLACK GARLIC BEER BREAD CROUTON + GRUYERE
&
ARMAS DE GUERRA MENCIA ROSADO, SPAIN

3RD
REDFISH CAKE + CORN MELON RELISH + APPLE SLAW
&
DOMAINE DE LA PREBENDE BEAUJOLAIS, FRANCE

4TH
DRY AGED RIBEYE + SMOKED PECAN SHALLOT BUTTER + PARSNIP PURÉE
&
HÉROE CABERNET SAUVIGNON, PASO ROBLES, CA

5TH
SWEET POTATO ICE CREAM + CINNAMON CLOVE SHORTBREAD + ESPRESSO CARAMEL
&
TINTERO MOSCATO D’ ASTI, ITALY

$95/person + tax & gratuity

The 2018 Fall Harvest Wine Dinner, Oct 16th & 17th @ 7pm

Details

Start:
October 16, 2018
End:
October 17, 2018