Catering Menu

Catering Menu

Small Bites

Hot

Nashville Sliders
peach coleslaw, dill pickles, honey mustard

Spinach and Artichoke Croissant Bites
with Gruyère cheese

Classic Grape Jelly Meatballs
with chives

Crab Hush Puppies
served with remoulade and house made Fresno hot sauce

Crab Cakes
red pepper coulis, lemon supremes, green onion

Mini Heirloom Tomato Tarts
basil sprigs, balsamic reduction

Shrimp Boil Skewer
baby red potatoes, 1845 andouille sausage, Texas gulf shrimp, corn salsa

Mini Buttermilk Chicken and Waffles
with hot honey


Small Bites

Cold

Hopping John Parfaits
anson mill sea island red peas, anson Carolina gold rice , heirloom tomato jam , smoked pepper Jack cheese

Heirloom Tomato Mini Sandwiches
with bacon poblano aioli

Chicken Salad Mini Sandwiches
tomato, lettuce, cucumber

Chicken Salad Tarts
fresh strawberries, basil, apple

Caprese Skewers
pesto marinated mozzarella, cherry tomatoes, fresh basil, honey balsamic reduction

Goat Cheese and Watermelon Bites

Ham and Cheese Skewers
gorgonzola wedge, gala apple, Virginia ham, watercress

Bloody Mary Deviled Eggs
candied pepper bacon, celery leafs, Bird dog Cajun spice rubbed eggs


Salads

Garden Salad
spring mix, cucumbers, heirloom cherry tomato, shredded carrots, strawberries, lemon herb vinaigrette

Caesar Salad
garlic croutons , shaved Parmesan , smoked Caesar dressing

Cajun Potato Salad
bell peppers, celery, chopped dill pickles, hard boiled eggs, Tasso ham lardons

Orange and Honey Marinated Fruit Salad Platter
oranges, blue berries , strawberries, honey dew melon balls, fresh mint

Watermelon and Tomato Salad
arugula, goat cheese crumbles, toasted pecans, orange segments, fresh basil with balsamic vinaigrette

Field Pea and Pasta Salad
red bell pepper, yellow bell pepper, orange bell pepper, fresh herbs , with honey Dijon vinaigrette

Brussel Sprout Slaw with Apples
toasted pecans, shaved parmesan, with lemon vinaigrette


Soups

Chicken and Andouille Gumbo

Bacon Poblano Corn Chowder

Black Eye Pea and Vegetable Soup

Chicken and Dumplings

Chicken Tortilla

Broccoli and Cheddar soup


Entrees

Smothered Pork Chops
in caramelized onion gravy

Roasted Chicken
in creamy white wine mushroom sauce

Wild Mushroom Meatloaf
red wine mushroom gravy

Vegan Grain Bowl
pickled carrots, pickled cucumbers, red cabbage, green cabbage roasted peanuts, cherry tomato, cilantro, firm tofu, quinoa, brown rice, vegan sriracha aioli

Bone In Fried Chicken
with hot honey

Vegetarian

Farm Pasta
penne pasta, sautéed mushrooms, corn, red bell pepper, yellow onion, zucchini, squash and spinach in a garlic lemon cream sauce (can also be done vegan style with enough notice)

Blackened Red Fish
with white wine sauce

Braised Beef Shorts Rib
with au jus

Shrimp/Crawfish Boil
(corn on the cob, red potatoes, andouille sausage)

Chicken or Shrimp and Andouille Sausage Jambalaya

Southern Succotash
(sweet corn, sea island red peas, heirloom cherry tomatoes, garlic, yellow onions, zucchini, stewed together)

Hoppin John
Bacon or ham hocks, sea island red peas, squash, zucchini, red bell pepper, yellow onions, celery, carrots, garlic, sautéed over white rice with red pea and tomato gravy (can be made vegetarian or vegan upon request)

Chicken Pot Pie
stuffed with a creamy chicken breast, celery, onion, pea, carrot, mushroom sauce

Quail
stuffed with poblano and andouille sausage cornbread stuffing with smoked apple glaze


Sides

Corn Bread

Garlic Mashed Potatoes

Sautéed Green Bean Medley
bell peppers, onions, cooked with white wine and lemon juice

Seasoned Basmati Rice

Savory Mashed Sweet Potato

Sautéed Squash and Zucchini

Bacon Poblano Cream Corn

Peach Coleslaw

Red Beans and Rice

Stewed Green Beans with Bacon

Garlic Herb Roasted Red Potatoes

Oven Roasted Carrots

Creamed Spinach

Braised Turnip Greens

Sautéed Mushrooms, Bell Peppers and Onions

Potato Gratin

Baked Potato
sour cream, green onion, butter

Corn on the Cob
with butter

Glazed Carrots

Steam Broccoli Medley
broccoli, cauliflower, carrots, tossed in butter, lemon juice and Cajun spice


Dessert

Peach Cobbler
vanilla ice cream, peach caramel

Seasonal Cheesecakes
with vanilla whipped cream, fresh strawberries

Chocolate Mousse
espresso whipped cream, caramel

Pecan Pie
with whipped cream, fresh strawberries

Seasonal Bread Pudding
with creme anglaise , fresh berries